Homemade Hamburgers

Homemade Hamburgers

I've never met anyone who doesn't like a good hamburger...and these are good (and easy)!

Ingredients:

2 pounds ground beef (I like ground chuck for hamburgers)
Homemade Onion Soup Mix

Directions:

1.  Thoroughly combine ground beef and soup mix.  Form into 8 patties, about 3/4 inch thick.


To grill:  Cook directly over medium heat for 10 to 15 minutes, turning once.

To broil: Place under broiler 3 to 4 inches from heat.  Cook for 13 minutes, turning once.

To cook on stove top:  Heat a skillet over medium heat.  Place 4 patties in skillet and cook for 8 minutes, turning once; repeat with remaining 4 patties.