Chicken Bow Tie Skillet Dinner

Chicken Bow Tie Skillet Dinner

Chicken Bow Tie Skillet Dinner – Quick & Easy 20 Minute Meal

Looking for a fast, family-friendly dinner that tastes homemade and comforting? This Chicken Bow Tie Skillet Dinner is a copycat version of Lawry’s “Sizzle & Stir” Chicken & Bow Tie meal that was once a household favorite. When the boxed mix was discontinued, I recreated it from scratch — and honestly, this version is even better.

Not only is it ready in just 20 minutes, but it’s also cooked in one skillet for easy cleanup. Perfect for busy weeknights when you want something hearty without spending hours in the kitchen.

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Why You’ll Love This Chicken Skillet Dinner

• Ready in 20 minutes – perfect weeknight meal

• Uses simple pantry staples and fresh chicken

• One-pan recipe = minimal cleanup

• Kid-approved and family-friendly

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Ingredients

• 1 pound boneless, skinless chicken breast, cut into 1-inch cubes

• 2 tablespoons cooking oil (vegetable or canola)

• ½ tablespoon seasoned salt (try my homemade version)

• 3 cups chicken broth or stock

• 2 tablespoons cornstarch

• 2 tablespoons butter

• 1 clove garlic, minced

• 2 cups bow tie pasta (farfalle)

• 1 cup baby carrots (or sliced carrots)

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Instructions

1. Cook the chicken – Heat oil in a large skillet over medium-high heat. Add chicken, sprinkle with seasoned salt, and sauté until lightly browned.

2. Make the sauce – Add chicken broth, cornstarch, butter, and garlic. Stir until butter melts and broth starts to thicken.

3. Cook the pasta – Stir in bow tie pasta and bring mixture to a boil. Reduce heat, cover, and simmer for about 7 minutes.

4. Add the carrots – Stir in baby carrots, cover, and cook another 3–5 minutes until carrots are tender and pasta is al dente.

Serve hot and enjoy a creamy, flavorful chicken pasta skillet that comes together in no time!

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Tips & Variations

• Swap the carrots for broccoli, peas, or bell peppers.

• Use whole-wheat bow tie pasta for extra fiber.

• Add a sprinkle of Parmesan cheese before serving for extra flavor.

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FAQs About Chicken Bow Tie Skillet Dinner

Q: Can I use rotisserie chicken instead of raw chicken?
Yes! If using cooked chicken, skip step 1 and add the diced chicken when you stir in the pasta.

Q: What other pasta shapes can I use?
Any short pasta like penne, rotini, or shells will work.

Q: Can I make this ahead of time?
This dish tastes best fresh, but you can refrigerate leftovers for up to 3 days. Reheat with a splash of broth or water to loosen the sauce.

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This easy chicken bow tie pasta skillet proves you don’t need a boxed dinner mix to make something quick, flavorful, and family-friendly. Add this recipe to your weeknight rotation, and dinner will be on the table in 20 minutes or less!

Try these other easy dinner recipes!

• Homemade Sloppy Joes
  
• Chicken and Dumplings
  
• Sausage Tortellini Soup
  

Chicken Bow Tie Skillet Dinner